PSA: Optimal food supplies for disasters

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How much food do you have stockpiled?

0 days (Friend comes out level)
1
11%
1 day (49ers lose the Super Bowl level)
0
No votes
3 days (Earthquake level)
2
22%
2 weeks (War with Canada level)
2
22%
1 month (Nuclear plant meltdown level)
1
11%
3 months (Civil war level)
2
22%
12 months (Caldera level)
0
No votes
12+ months (ET attack level)
1
11%
 
Total votes: 9

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mookiemcgee
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Re: PSA: Optimal food supplies for disasters

Post by mookiemcgee »

KoolBak wrote::lol:

So, mook ....how many bottles of wine are appropriate for a family of 4, for a 1 month supply?
.5 bottles (2 glasses) per person per day. So 2 bottles a day X 30 = 60 bottles of wine aka 5 cases.

The math gets more complicated if it's 3 red drinks, and 1 white drinker.
WILLIAMS5232 wrote: as far as dukasaur goes, i had no idea you were so goofy. i mean, you hate your parents so much you'd wish they'd been shot? just move out bro.
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2dimes
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Re: PSA: Optimal food supplies for disasters

Post by 2dimes »

mookiemcgee wrote: The math gets more complicated if it's 3 red drinks, and 1 white drinker.
45 Bottles of red
15 Bottles of white
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mookiemcgee
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Re: PSA: Optimal food supplies for disasters

Post by mookiemcgee »

2dimes wrote:
mookiemcgee wrote: The math gets more complicated if it's 3 red drinks, and 1 white drinker.
45 Bottles of red
15 Bottles of white
Just because the world is coming apart at the seams doesn't mean we sacrifice our integrity 2dimes. Do you want to tell your wife you get to open a fresh bottle of red every night for your enjoyment while she's forced to drink day old white wine for 15/30 days of the month? Now the red drinkers get a fresh glass each every night, and then one person gets another glass from the fresh bottle and the other two have to drink oxidized brackish poopwater that reeks of volatile acidity.

I think my preferred creative solution is at the end of the night you mix 1/2 bottle of leftover red with 1/2 bottle of leftover white so it slows the oxidation overnight and then everyone gets some ' Shady Estates Rosé ' with lunch. This ups everyones total consumption to 3 glasses per day but at least 'end of the world' resentment buildup is slowed.

If we just stick with everyone gets 2 glasses of what we like, then you'd need 30 bottles of white and 60 bottles of Red or 7.5 cases which is 50% more than just everyone drinking red wine.

@Koolbak, are the going to be any pets involved? In my experience they prefer beer but they would likely appreciate some of the 1/2 bottles that would otherwise go to waste.
WILLIAMS5232 wrote: as far as dukasaur goes, i had no idea you were so goofy. i mean, you hate your parents so much you'd wish they'd been shot? just move out bro.
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Votanic
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Re: PSA: Optimal food supplies for disasters

Post by Votanic »

mookiemcgee wrote:
2dimes wrote:
mookiemcgee wrote: The math gets more complicated if it's 3 red drinks, and 1 white drinker.
45 Bottles of red
15 Bottles of white
Just because the world is coming apart at the seams doesn't mean we sacrifice our integrity 2dimes. Do you want to tell your wife you get to open a fresh bottle of red every night for your enjoyment while she's forced to drink day old white wine for 15/30 days of the month? Now the red drinkers get a fresh glass each every night, and then one person gets another glass from the fresh bottle and the other two have to drink oxidized brackish poopwater that reeks of volatile acidity.

I think my preferred creative solution is at the end of the night you mix 1/2 bottle of leftover red with 1/2 bottle of leftover white so it slows the oxidation overnight and then everyone gets some ' Shady Estates Rosé ' with lunch. This ups everyones total consumption to 3 glasses per day but at least 'end of the world' resentment buildup is slowed.

If we just stick with everyone gets 2 glasses of what we like, then you'd need 30 bottles of white and 60 bottles of Red or 7.5 cases which is 50% more than just everyone drinking red wine.

@Koolbak, are the going to be any pets involved? In my experience they prefer beer but they would likely appreciate some of the 1/2 bottles that would otherwise go to waste.
Aren't you the same guy who was stanning Henry Rollins for shading Toby Keith abouth singing alchy-promo songs?
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mookiemcgee
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Re: PSA: Optimal food supplies for disasters

Post by mookiemcgee »

Votanic wrote:
mookiemcgee wrote:
2dimes wrote:
mookiemcgee wrote: The math gets more complicated if it's 3 red drinks, and 1 white drinker.
45 Bottles of red
15 Bottles of white
Just because the world is coming apart at the seams doesn't mean we sacrifice our integrity 2dimes. Do you want to tell your wife you get to open a fresh bottle of red every night for your enjoyment while she's forced to drink day old white wine for 15/30 days of the month? Now the red drinkers get a fresh glass each every night, and then one person gets another glass from the fresh bottle and the other two have to drink oxidized brackish poopwater that reeks of volatile acidity.

I think my preferred creative solution is at the end of the night you mix 1/2 bottle of leftover red with 1/2 bottle of leftover white so it slows the oxidation overnight and then everyone gets some ' Shady Estates Rosé ' with lunch. This ups everyones total consumption to 3 glasses per day but at least 'end of the world' resentment buildup is slowed.

If we just stick with everyone gets 2 glasses of what we like, then you'd need 30 bottles of white and 60 bottles of Red or 7.5 cases which is 50% more than just everyone drinking red wine.

@Koolbak, are the going to be any pets involved? In my experience they prefer beer but they would likely appreciate some of the 1/2 bottles that would otherwise go to waste.
Aren't you the same guy who was stanning Henry Rollins for shading Toby Keith abouth singing alchy-promo songs?
Yes!!!
WILLIAMS5232 wrote: as far as dukasaur goes, i had no idea you were so goofy. i mean, you hate your parents so much you'd wish they'd been shot? just move out bro.
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KoolBak
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Re: PSA: Optimal food supplies for disasters

Post by KoolBak »

Excellent to know. Of course, with us low brow types, the ol big box solves those pesky bottle issues :lol:

Luckily for me it's McNaughtons, so damn easy math.

3 oz / day x 30 is 90....call it a half gallon :lol:
"Gypsy told my fortune...she said that nothin showed...."

Neil Young....Like An Inca

AND:
riskllama wrote:Koolbak wins this thread.
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mookiemcgee
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Re: PSA: Optimal food supplies for disasters

Post by mookiemcgee »

KoolBak wrote:Excellent to know. Of course, with us low brow types, the ol big box solves those pesky bottle issues :lol:

Luckily for me it's McNaughtons, so damn easy math.

3 oz / day x 30 is 90....call it a half gallon :lol:
Distilled spirits are a far better fit for survival in uncertain times than wine! Flammable, virtually impervious to going bad, smaller/lighter on a per drink basis.

Boxed wine also a excellent choice. Packaging can make such a huge difference, having been designed in the last 30 years vs like 1500 BC some real scientific improvements have been made.
WILLIAMS5232 wrote: as far as dukasaur goes, i had no idea you were so goofy. i mean, you hate your parents so much you'd wish they'd been shot? just move out bro.
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2dimes
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Post by 2dimes »

Ah, understandable. Some suggest an opened bottle of wine lasts three to five days, but they are probably the type of person that would settle for mustard on their salad, when they asked for ketchup.
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Votanic
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Re:

Post by Votanic »

2dimes wrote:Ah, understandable. Some suggest an opened bottle of wine lasts three to five days, but they are probably the type of person that would settle for mustard on their salad, when they asked for ketchup.
Uh, Waitaminute, There's a problem here.
Either mustard or ketchup/catsup on a salad is getting into seriously troubled culinary territory.

I mean a mustard-vinaigrette, okay, ...but that's not what you wrote.
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Post by 2dimes »

Well, unlike the vast majority, you pay attention.
Spoiler
[youtube]Yyi5H40bFoo[/youtube]
The point is not everyone has Mook's discerning palate.

Most people find day old to be fine. Others might send a freshly opened selection back, even though it was chosen and brought to the table by an experienced sommelier.
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KoolBak
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Re: PSA: Optimal food supplies for disasters

Post by KoolBak »

OR....he replies to EVERY post....
"Gypsy told my fortune...she said that nothin showed...."

Neil Young....Like An Inca

AND:
riskllama wrote:Koolbak wins this thread.
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2dimes
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Post by 2dimes »

Oh, he certainly replies to a few too many. He has missed some.
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Votanic
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Re:

Post by Votanic »

2dimes wrote:Well, unlike the vast majority, you pay attention.
Spoiler
[youtube]Yyi5H40bFoo[/youtube]
The point is not everyone has Mook's discerning palate.

Most people find day old to be fine. Others might send a freshly opened selection back, even though it was chosen and brought to the table by an experienced sommelier.
Of course. When Mook suggested mixing up homemade rosé, I immediately assumed he worked as a sommelier... at 7-11.
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Re:

Post by mookiemcgee »

2dimes wrote: The point is not everyone has Mook's discerning palate.
Truer words never spoken.
2dimes wrote:Most people find day old to be fine. Others might send a freshly opened selection back, even though it was chosen and brought to the table by an experienced sommelier.
Day old red actually fine most of the time, but whites do fall apart faster due to their lack of tannin structure. At the end of the day we all have a stick up our ass, its really just a matter of how deep it's penetrating i suppose. But If I'm building out someone else cellar for 30 days of being locked in a room together I'm going to err on the side of not pissing the wives off.

Given I only eat salad that has meat in it (fried chicken salad, steak salad, fried spam salad w/63 degree egg), the inclusion of catsup didn't seem that crazy to me. I try not to judge people for the flavor combinations they like because we do all experience/perceive taste/aromas differently (even if I have to close my eyes and say the serenity prayer a few times before getting back to business as usual).

I would still judge you hardcore if you were eating this salad after it sat out on the counter for 24 hours though.
WILLIAMS5232 wrote: as far as dukasaur goes, i had no idea you were so goofy. i mean, you hate your parents so much you'd wish they'd been shot? just move out bro.
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Re: Re:

Post by mookiemcgee »

Votanic wrote:
2dimes wrote:Well, unlike the vast majority, you pay attention.
Spoiler
[youtube]Yyi5H40bFoo[/youtube]
The point is not everyone has Mook's discerning palate.

Most people find day old to be fine. Others might send a freshly opened selection back, even though it was chosen and brought to the table by an experienced sommelier.
Of course. When Mook suggested mixing up homemade rosé, I immediately assumed he worked as a sommelier... at 7-11.
Mixing white and red together isn't how rosé is made, but i thought it would be a reasonable solution to keep waste to a minimum.

If I could get a job handselling wines at the 7-11 I would do it in a heartbeat! Can you imagine following people trying to hardsell them on barefoot wines while they fill up their 72 oz soda??? Irony is sooooo fun!
WILLIAMS5232 wrote: as far as dukasaur goes, i had no idea you were so goofy. i mean, you hate your parents so much you'd wish they'd been shot? just move out bro.
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Re: PSA: Optimal food supplies for disasters

Post by Dukasaur »

My wife is not a wine drinker. One of her very few flaws.

So, I open a bottle of red for myself, and if it so happens that I don't finish it in a few days, then I'll make French Onion soup with it. She won't drink wine, but she'll gladly eat my soup made with wine, lol.
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Re: PSA: Optimal food supplies for disasters

Post by Funkyterrance »

Dukasaur wrote:My wife is not a wine drinker. One of her very few flaws.

So, I open a bottle of red for myself, and if it so happens that I don't finish it in a few days, then I'll make French Onion soup with it. She won't drink wine, but she'll gladly eat my soup made with wine, lol.
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Re: PSA: Optimal food supplies for disasters

Post by DirtyDishSoap »

49ers lose the superbowl? Really? Saxi is another swiftie. Here we go
Dukasaur wrote:
saxitoxin wrote:taking medical advice from this creature; a morbidly obese man who is 100% convinced he willed himself into becoming a woman.
Your obsession with mrswdk is really sad.
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Re: PSA: Optimal food supplies for disasters

Post by KoolBak »

Mook is actually very knowledgeable in the vino world...those of us that know him, know....

Much like The Shadow....
"Gypsy told my fortune...she said that nothin showed...."

Neil Young....Like An Inca

AND:
riskllama wrote:Koolbak wins this thread.
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Post by 2dimes »

mookiemcgee wrote:
If I could get a job handselling wines at the 7-11 I would do it in a heartbeat! Can you imagine following people trying to hardsell them on barefoot wines while they fill up their 72 oz soda??? Irony is sooooo fun!
Ah, two big bites and a tray of nachos, excellent choice. Might I suggest a nice merlot to pair with that?
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